All Early Bird selections include a cup of soup or house salad.
Orders must be in the kitchen by 5:30 PM...no exceptions, please!
Early Bird Quiche & Fruit PlateHomemade quiche of the day served with fresh seasonal fruit. 9.99
Served over jasmine rice with steamed broccoli and Key lime butter. 11.99
Served with fries, cole slaw, tartar sauce and malt vinegar upon request. 11.99
6oz sirloin chargrilled and topped with crisp bacon and a blue cheese Mornay sauce served with roasted red bliss potatoes and chef's vegetables. 13.99
Served with tropical dipping sauce, jasmine rice and steamed broccoli. 11.99
Grilled chicken, artichoke hearts, tomato, mushrooms, garlic & basil tossed with penne pasta in a white wine sauce with grated romano cheese. 10.99
Topped with sherry cream sauce and served over jasmine rice with steamed broccoli. 11.99
Warm lump crab dressing baked in puff pastry, topped with sliced tomato and melted Swiss cheese over a creamy Newburg sauce with a side of vegetables. 13.99
Atlantic salmon poached in white wine and herbs,
with sautéed spinach and a chilled dill sauce. 12.99
Served over jasmine rice with steamed broccoli and a sweet Mandarin drizzle. 12.99
May be blackened or chargrilled and served over jasmine rice with steamed broccoli.
Early Bird Tilapia 12.99
Early Bird Atlantic Salmon 12.99
Early Bird Mahi Mahi 14.99
Early Bird Yellowfin Tuna 14.99
(We recommend this extremely mild fish broiled, blackened or Jamaican 'jerked" but not chargrilled.) 11.99
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your chance of food-borne illness.
An 18% gratuity will be added to parties of six or more.